Lai Yuen Moon Deluxe Seafood Menu
Option
Quantity
Content
Blanched Fresh Shrimp
Steamed Sea Bass
Abalone Steamed with Fruit Peel
Steamed Scallop with Garlic and Vermicelli
Stir-Fried British Razor Clams with Black Bean Sauce (Served on Crispy Noodles)
Crispy Fried Oysters
Secret Recipe Scallion Oil Chicken
Fresh Seasonal Vegetables
Yangzhou Fried Rice
Each set menu includes:
Seafood Tofu Soup
Fresh Fruit Platter
(No extra service charge and tea fee)
Please note that all ingredients are subject to seasonal availability, and the actual menu may vary. Feel free to check with our consulting team for the most up-to-date menu after making your reservation. ?️??
Description
During the yacht journey, make a stopover and head to Lei Yue Mun for a luxurious seafood lunch. Taste freshly caught seafood meticulously prepared by professional chefs—each dish is delicious and delightful.
Han Kee Seafood Restaurant, located in Lei Yue Mun, is a renowned historical seafood eatery known for its fresh and flavorful seafood dishes. The restaurant offers a variety of classic Cantonese cuisine, including dishes like Coconut Milk Custard and Baked Lobster with Cheese, which are beloved by diners. Whether it’s a family gathering or a friends’ get-together, Han Kee Seafood Restaurant is an ideal choice for enjoying great food." ??
Available Pick Up Points
Booking Notice
Booking Confirmation and Payment:
- Bookings will be officially confirmed only after full payment is received. If your yacht reservation is not accepted, any associated dining reservations will also be automatically canceled.
- Please complete your order and payment at least 3 days before boarding.
Responsibility of the Booking Person:
- The booking person is responsible for ensuring accurate delivery information and reservation details during the order process. Any additional fees resulting from incorrect information provided will be borne by the booking person.
- Once confirmed, bookings cannot be canceled or rescheduled under any circumstances (including adverse weather conditions). The booking person must still bear the associated costs and collect the dining items as scheduled.
Menu and Changes:
- Menu items displayed on the website are subject to change based on seasonal availability, ingredient sourcing, and inventory.
- If you wish to modify a confirmed booking, please contact Holimood at least 14 days before the pickup date. A HK$200 administrative fee will apply for changes made within 14 days of the pickup date.
Special Requests and Allergies:
- Please indicate any food allergies, dietary restrictions, or other requirements during the ordering process. Otherwise, standard procedures will be followed.
- All food images displayed on the website are for reference; actual items may vary.
Alcohol Sales Regulations:
- Alcoholic beverages cannot be sold to individuals under 18 years old. The booking person must be 18 years old or above and legally eligible to purchase such items. Alcoholic items must be collected by an individual aged 18 or above
Quality Concerns:
- If you believe that delivered food or products are damaged or of poor quality, please contact the supplier and Holimood on the day of pickup. Provide photo or video evidence. Late claims will not be accepted.
